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With the heart in Piedmont

and the roots in Mexico

We are Artisans based in the heart of Turin, in the Quadrilatero Romano. With a passion for high quality in our veins, we have gathered experiences from around the world to bring the various flavours of chilli to your table.

A clear vision

A culinary culture to spread and share

Al Chile is a gastronomic design project born to rewrite the language of chilli, going beyond the idea of mere spiciness to focus on aromas, scents, and complexity.

Al Chile aims to represent the meeting point between the depth of Mexican roots and the excellence of Italian culinary technique.


Our values

Passion, Technique and Chillies

There are four pillars that guide us:

  • The Raw Materials, carefully selected and always aiming for the highest quality
  • The Know-How, a precious source that allows us to create new recipes
  • The Cultural Heritage, that our brand carries with it, made of ancient recipes and techniques from various parts of the world
  • The Passion for chilli and what we do, without it we wouldn't get anywhere.